Starters
Flatbread | Herb tahini
Tabouleh | mint | almonds
sultanas | parsley
Hummus | Tomato | Lemon
Falafel | aubergine-chilli dip | marinated figs
Harissa prawns | sumac mayonnaise
Raw marinated tuna | coriander-jalapeno mayonnaise
Buffalo mozzarella | olive oil | mango
coriander | cashew nuts
White bean salad | pomegranate | cumin
Marinated beetroot | feta cheese | pine nuts
Soup
Red lentil soup | Harissa
Main course
Lamb chops | ras-el hanout | yoghurt-mint dip
Corn-fed chicken | cinnamon | turmeric
Grilled veal chop | fig mustard | parsley
Grilled sucuk
Monkfish chop | fennel | orange | thyme
Spicy king prawns | braised tomatoes
Pea and mint puree
Herbed potatoes
Sesame spinach
Grilled fennel
Saffron couscous
Tomatised chickpeas | sweet potatoes | courgettes
Garlic-lime dip | Date cream cheese dip
Avocado hummus | Paprika walnut dip
Tomato-ginger chutney
Dessert
Marinated berries | cinnamon yoghurt
Ricotta cream | orange blossom syrup | caramelised pecans
Pistachio parfait | pickled figs | espresso cream
Date Rice pudding | apricots | cardamom
Marinated watermelon in our own lime sorbet
Warm semolina slices | honey | sesame seeds